Sunday, 01 August 2010




White Chocolate Raspberry Cheesecake with Raspberry topping and White Chocolate GlazePhoto and dessert by Sue Salerno In honor of National Cheesecake Day, here is a great recipe for White Chocolate Raspberry Cheesecake with Raspberry topping and White Chocolate glaze: CRUST 1 1/4 cup Shortbread Cookie Crumbs 1/4 cup Almonds finely ground 2 tsp Sugar 1/2 tsp Almond Extract 3 tsp Butter melted CHEESECAKE FILLING 6 oz White chocolate (chips or chopped) 32 oz Cream cheese softened...
Full Story: The Examiner



 

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